El Duderino -> RE: Vikes Water Cooler Thread (5/21/2014 3:49:23 PM)
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ORIGINAL: Todd M I'm bored. What is the best way to dress a burger in your opinion? For most of my life it was pretty damn simple. Plain hamburger/bun, mustard, ketchup, relish (in that order!) and maybe a little onion if I felt like it. Now: Angus beef. Buttered and toasted ciabatta bun - cheddar cheese, 2 slices of bacon, half an avocado, jalapeno, lightly grilled red and sweet onion, BBQ sauce (tequila/lime/habanero), mayo, chili garlic sauce. Or NOTHING! I might never eat McDonalds again. Either the Bacon Blucy from the Blue Door, served with cajun tots and a draft Surly, or a burger with sauteed onions, bacon, ultra-sharp cheddar, lettuce, raw onion and BBQ sauce (sauteed onions under the burger, everything else on top) served on a potato roll. If I'm making it, the onions will be sauteed with serrano peppers.
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